Valentines Day Dinner Feb. 14th - 5-9pm
Serving 8oz Bacon Wrapped Petite Tender Loin
6oz Lobster Tail, 2 Grilled Shrimp Skewers on bed of Rice Pilaf, 4 Sea Scallops, Fried Butterfly Shrimp,3/4# Snow Crab Leg, All served with Fresh Garden Salad or Soup, Baby Red Potatoes ($49.99)
Reservations Recommended